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October 16th, 2013

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Tasting Room Radio AB_BANNER


All Righty then!!
It’s the 9th annual Iron Chef Okanagan. A culinary smack down between Chef Ned Bell and Chef Paul Rogalski of Rouge in Calgary.
Special guests on the night include Poplar Grove, Summerhill, Twisted Tomato, Intersection, Naramata heritage Inn and Jay Blackford..Our host and co-owner of Cabana Grille in Kelowna.
The Wine Diva has a new Best of BC wine list.
And Merridale Cider on Vancouver Island takes the next big step!!!
 

THE SHOW

 
I was pleased and honoured to be a judge at the annual Gourmet and Grapes/Iron Chef Okanagan at the Cabana Grille in Kelowna.
The chefs have one hour to open a black box and create 2 dishes. The ingredients include a mystery item that makes it just that much tougher.
 

Chef Ned Bell

Chef Ned Bell


Chef Ned Bell has been in all 9 showdowns, losing only once to a 9 year old from Cawston.
Ned is a partner in Cabana Grille but spends most days creating fabulous culinary treats at Yew at Vancouver’s Four Seasons Hotel.
He’s fast, very competent and totally focused on winning once the hour starts.
I once made the mistake of tasting his ingredients that he foolishly placed in front of me during combat.
When he saw me eating his food he came very close to climbing over the counter and slugging me.
Full contact cooking. www.yewseafood.com
 
Cabana Grille

Cabana Grille


In May of 2001 Olivier Reynaud and Paul Rogalski combined their tremendous experience to create The Cross House Restaurant, and in April 2003 introduced us to ROUGE – At The Cross House.
Paul Rogalski

Paul Rogalski


Since the formation of their partnership, they have enjoyed outstanding reviews. It’s more than just the critics who are taking notice, though. Calgarians are making ROUGE a part of their Calgary culinary scene.
Rouge Calgary
When Rouge was voted #60 in S. Pellegrino World’s Best Restaurants in 2010 the phone started ringing and hasn’t stopped since.
He promises Ned Bell is going to Dance like a monkey!! www.rougecalgary.com
[divider]
While the competition was going on there was nothing to judge..so I grabbed my trusty recorder and talked to the following guests.

[divider]
The Wine Diva is in fact Daenna van Mulligen..wine reviewer and friend of the family.
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Who else do we know would taste over 1000 wines in a year AND SPIT THEM ALL OUT!
If you go to www.winediva.ca and look up her new list The Best of BC you can follow along as we try and
Give you the goods on as many as possible.
And this is a good thing because BC Liquor stores will be showcasing these wines for the next month.
Enjoy!!
[divider]
Rick Pipes and Janet Docherty are the great people behind Merridale Estate Cidery in Cobble Hill Vancouver Island.
They make Cider, Fortified and Spirits.

Janetand Eick from Merridale

Janetand Eick from Merridale


Now comes Hoptimized.
Made from Cowichan Valley Cider Apples and Vancouver Island Hops, it is perfect for beer lovers who might be hesitant to cross-over to cider. Hoptimized has proven to be so popular that they have pre-sold most of it to private liquor stores before they have even bottled it!
Lets get our Merridale on.
http://www.merridalecider.com
 

Shows we are working on:

Merryvale/Starmont Winery in Napa
Wyndam Estate pours  Shiraz at Fable
Laurie Vaissermann – A primer of Rhone Wines
A very special report on Batasiolo Wines and the annual Truffle festival in Barolo Italy.

Mulligan Stew Oct 12th

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HAM26-600x399

The Harpoonist and the Axe Murderer

Inner City Blues Something to believe in Marvin Gaye
Sexual healing Live from Mars Ben Harper
Dazzling Blue So beautiful So What Paul Simon
What does it Take Hitsville USA Jr Walker
Message to you Rudy 2 Tone – A look at Ska The Specials
Call me the Breeze Paradise Valley John Mayer
Host Taking Tea Please hold
Early Days New Paul McCartney
Get me out of this place New Paul McCartney
Turned Out New Paul McCartney
Bring your Love Magpie and Dandelion The Avett Brothers
Open ended Life Magpie and Dandelion The Avett Brothers
Crawl Grinning Streak Bare Naked Ladies
Host Happy Thanksgiving All Be right back
Host  TDM Intro  
The Harpoonist and the Axe Murderer Checkered Past Be my woman
The Harpoonist and the Axe Murderer Interview  
The Harpoonist and the Axe Murderer Checkered past Shake It
The Harpoonist and the Axe Murderer Interview  
The Harpoonist and the Axe Murderer/Derek Trucks band Checkered past Chevrolet
The Harpoonist and the Axe Murderer Interview  
The Harpoonist and the Axe Murderer Checkered Past Roll with the punches
Taj Mahal Chevrolet Best of Taj Mahal
Norah Jones Not too late Sinkin Soon
Host be gone down the Hall Happy Thanksgiving  
Host TDM – The Carrot in The Stew  
Born on the bayou (live) Recollection CCR
Higher and Higher Something to believe in Jackie Wilson
Jackie Wilson Said At the Movies Van Morrison
The man who wants you Mountains of Sorrow Rivers of Song Amos Lee
Paul and Silas Lost and Undone The High Bar Gang
Sorry and Sad Silver Bell Patti Griffin
Same Old Song The Four Tops Hitsville USA
The tracks of my tears Smoky Robinson Hitsville USA

October 12th 2013

hello

Tasting Room Radio B_BANNER2

THE SHOW

Nicolette Novak. The Queen of Niagara. What a delight!!


Nicolette Novak

Nicolette Novak


A lifelong native of Niagara, Ontario, Nicolette is one of the area’s best resources. She always has one ear to the grapevine to uncover what’s new and exciting in the community. Her enthusiasm and passion for what she does has earned her many well deserved accolades as well as many fans among her vast clientele. Time spent with Nicolette is time well spent.
As many people over the years have observed, Nicolette is The Good Earth! Her wit, sense of fun and genuine caring are just some of the ingredients that have made
The Good Earth such a success.
This is her family’s farm. She started the cooking school and then planted the vines..
How many times have you heard chefs and sommeliers say ”combining the grapes and food from the same soil..is the best of both Worlds”
And with Good Earth and Wine she has done just that.
Can’t tell you how much fun this interview was. Hope you like it.
http://www.goodearthfoodandwine.com
[divider]
John Clerides is the owner of Marquis Wine Cellar in Vancouver and is a respected voice in the wine community.
He’s opinionated and totally dialed in.
John Clerides

John Clerides


Thus we find him on a vacation on a ship off the coast of France..conducting wine tours.
I thought he’d be relaxed and laid back right?
Wrong!!
We cover French wines, BC wine laws and the new expanded store he’s about to open.
http://www.marquis-wines.com
[divider]
When I left the Naramata bench 2 years ago Stewart Glynes was the chef at Bench Market above Penticton.
Now he’s the chef and Co-owner with his wife Heather . So I thought we’d check back in with the very popular Mr Glynes.
If you’re headed to the Naramata Bench… don’t miss the opportunity to stop and check out where everyone in the wine community hangs out.
http://www.thebenchmarket.com/
[divider]
When I left the Naramata bench 2 years ago Stewart Glynes was the chef at Bench Market above Penticton.
Now he’s the chef and Co-owner  with his wife Heather . So I thought we’d check back in with the very popular Mr Glynes.
If you’re headed to the Naramata Bench..don’t miss  the opportunity to stop and check out where everyone in the wine community  hangs out.
http://www.thebenchmarket.com/
[divider]
VINPIN-Corey Wood

Corey Wood


Corey Wood. Crime fighter and web master.
He and his team have done a remarkable job transforming our website.
I have limited skills in that area so asked Corey to walk me through some of the new points.
This is brisk but helpful for me and hopefully for you.
Corey also has a winery promotion platform called VINPIN.com it’s all about WINE | FOOD | FRIENDS | the perfect pairing!  Some see it as the “Pinterest of wine” others a modern way of promoting and aggregating your wineries products , social media and story.  Check it out
http://vinpin.com/wineries/promotion
 
[divider]
The Wine Diva – Daenna van Mulligan sits down just long enough to share her latest list from her website.
Daenna Van Mulligen

Daenna Van Mulligen


These are Thanksgiving wines.
Meant for family and friends.
Meant to compliment the food of the harvest and the season.
Follow along by finding the list on her website
www.winediva.ca
[divider]
….and finally Denis Cotter at Hastings House Salt Spring Island.
Denis Cotter For the Love of Food
Born in Macroom, Co. Cork, Denis worked in banking for eight years before leaving to follow an ambition to work with food. Already a vegetarian, he trained as a cook in the famous Cranks restaurants in London.
Back in Ireland, after a spell in a wholefood restaurant, Denis’ frustration with the limitations of the vegetarian industry sparked the opening of Cafe Paradiso in 1993, to create an environment where he could evolve a personal style of cooking focussed on the pleasure of food rather than the perceived negativity of vegetarianism.
Among the many awards bestowed on Cafe Paradiso, Denis Cotter was voted ‘Chef of the Year ’ by Food & Wine (Ireland) magazine in 2005.
Denis Cotter

Denis Cotter


Denis Cotter is also the author of four books. Atrium, an imprint of the Cork University Press, published his first book, ‘The Café Paradiso Cookbook’ in June 1999; and his second, ‘Paradiso Seasons’ in June 2003. The first book was shortlisted for the British Guild of Food Writers Awards. ‘Paradiso Seasons’ won ‘Best Vegetarian Cookbook in the World’ at the Gourmand World Cookbook Awards in Barcelona in 2004, and was shortlisted for the James Beard Awards in New York in 2005.
November 2007 saw the release of Denis’ third book, titled ‘wild garlic, gooseberries & me’ and published by Harper Collins. Giving equal rein to his writing talent and ability to create inspirational recipes, ‘wild garlic…’ was shortlisted for the Andre Simon Awards in 2008.
His latest book, ‘for the love of food’, published by Harper Collins in April 2011, is easily Denis’ most accessible collection of recipes, focussing on home cooking with delicious flavour combinations.

http://www.cafeparadiso.ie/about/denis-cotter
[divider]

STORIES WE’RE WORKING ON

 
IRON CHEF OKANAGAN

  • Chefs ned Bell and Paul Rodalski from Rouge Calgary
  • Ian Sutherland Poplar Grove
  • AK Campbell Naramata heritage Inn
  • Jesse Croy – Chef at Summerhill
  • Bruce Schmidt – Intersection Wines
  • Carl Maerz – Twisted Tomato Kelowna
  • Jay Blackford – Cabana Grille   
  • Merridale Ciderworks –
  • Wine Diva – Best of BC  

 

October 9th 2013

hello

Tasting Room Radio AB_BANNER

THE SHOW

Nicolette Novak. The Queen of Niagara. What a delight!!


Nicolette Novak

Nicolette Novak


A lifelong native of Niagara, Ontario, Nicolette is one of the area’s best resources. She always has one ear to the grapevine to uncover what’s new and exciting in the community. Her enthusiasm and passion for what she does has earned her many well deserved accolades as well as many fans among her vast clientele. Time spent with Nicolette is time well spent.
As many people over the years have observed, Nicolette is The Good Earth! Her wit, sense of fun and genuine caring are just some of the ingredients that have made
The Good Earth such a success.
This is her family’s farm. She started the cooking school and then planted the vines..
How many times have you heard chefs and sommeliers say ”combining the grapes and food from the same soil..is the best of both Worlds”
And with Good Earth and Wine she has done just that.
Can’t tell you how much fun this interview was. Hope you like it.
http://www.goodearthfoodandwine.com
[divider]
John Clerides is the owner of Marquis Wine Cellar in Vancouver and is a respected voice in the wine community.
He’s opinionated and totally dialed in.
John Clerides

John Clerides


Thus we find him on a vacation on a ship off the coast of France..conducting wine tours.
I thought he’d be relaxed and laid back right?
Wrong!!
We cover French wines, BC wine laws and the new expanded store he’s about to open.
http://www.marquis-wines.com
[divider]
When I left the Naramata bench 2 years ago Stewart Glynes was the chef at Bench Market above Penticton.
Now he’s the chef and Co-owner with his wife Heather . So I thought we’d check back in with the very popular Mr Glynes.
If you’re headed to the Naramata Bench… don’t miss the opportunity to stop and check out where everyone in the wine community hangs out.
http://www.thebenchmarket.com/
[divider]
 
VINPIN-Corey Wood

Corey Wood


Corey Wood. Crime fighter and web master.
He and his team have done a remarkable job transforming our website.
I have limited skills in that area so asked Corey to walk me through some of the new points.
This is brisk but helpful for me and hopefully for you.
Corey also has a winery promotion platform called VINPIN.com it’s all about WINE | FOOD | FRIENDS | the perfect pairing!  Some see it as the “Pinterest of wine” others a modern way of promoting and aggregating your wineries products , social media and story.  Check it out
http://vinpin.com/wineries/promotion
 
[divider]
The Wine Diva – Daenna van Mulligan sits down just long enough to share her latest list from her website.
Daenna Van Mulligen

Daenna Van Mulligen


These are Thanksgiving wines.
Meant for family and friends.
Meant to compliment the food of the harvest and the season.
Follow along by finding the list on her website
www.winediva.ca
[divider]
….and finally Denis Cotter at Hastings House Salt Spring Island.
Denis Cotter For the Love of Food
Born in Macroom, Co. Cork, Denis worked in banking for eight years before leaving to follow an ambition to work with food. Already a vegetarian, he trained as a cook in the famous Cranks restaurants in London.
Back in Ireland, after a spell in a wholefood restaurant, Denis’ frustration with the limitations of the vegetarian industry sparked the opening of Cafe Paradiso in 1993, to create an environment where he could evolve a personal style of cooking focussed on the pleasure of food rather than the perceived negativity of vegetarianism.
Among the many awards bestowed on Cafe Paradiso, Denis Cotter was voted ‘Chef of the Year ’ by Food & Wine (Ireland) magazine in 2005.
Denis Cotter

Denis Cotter


Denis Cotter is also the author of four books. Atrium, an imprint of the Cork University Press, published his first book, ‘The Café Paradiso Cookbook’ in June 1999; and his second, ‘Paradiso Seasons’ in June 2003. The first book was shortlisted for the British Guild of Food Writers Awards. ‘Paradiso Seasons’ won ‘Best Vegetarian Cookbook in the World’ at the Gourmand World Cookbook Awards in Barcelona in 2004, and was shortlisted for the James Beard Awards in New York in 2005.
November 2007 saw the release of Denis’ third book, titled ‘wild garlic, gooseberries & me’ and published by Harper Collins. Giving equal rein to his writing talent and ability to create inspirational recipes, ‘wild garlic…’ was shortlisted for the Andre Simon Awards in 2008.
His latest book, ‘for the love of food’, published by Harper Collins in April 2011, is easily Denis’ most accessible collection of recipes, focussing on home cooking with delicious flavour combinations.

http://www.cafeparadiso.ie/about/denis-cotter
[divider]

STORIES WE’RE WORKING ON

 
IRON CHEF OKANAGAN

  • Chefs ned Bell and Paul Rodalski from Rouge Calgary
  • Ian Sutherland Poplar Grove
  • AK Campbell Naramata heritage Inn
  • Jesse Croy – Chef at Summerhill
  • Bruce Schmidt – Intersection Wines
  • Carl Maerz – Twisted Tomato Kelowna
  • Jay Blackford – Cabana Grille   
  • Merridale Ciderworks –
  • Wine Diva – Best of BC  

 

Mulligan Stew Oct 5th

hello

Greg Camalier

Interview with Greg Camalier, Director of Muscle Shoals


http://www.magpictures.com/muscleshoals/


 

Take me to the river The name of this band is Talking Heads Talking heads
Midnight at the oasis Excursions The Brand New Heavies
Casino Boogie Exile on Main Street (bonus) Rolling Stones
Highway 61 Revisited Highway 61 Revisited Dave Alvin
Constant craving Recollection Kdlang
Sealion The Reminder Feist
Break Host  busy making Mulligan Stew Please hold
Interview with Greg Camalier Director of Muscle Shoals
I never loved a man Best of Aretha Franklin
Do right woman  do right man Best of Aretha Franklin
 Interview Greg Camalier Muscle Shoals
I’ll take you there Best of Staple Singers Staple Singers
 Interview
Brown Sugar Best of Rolling Stones
Interview Greg Camalier Director of Muscle Shoals
Host break Searching for wine pairing with The Stew Please hold
Roll with it baby Revolutions Steve Winwood
Mind Trips (BNH remix) Excursions The Brand New Heavies
Hip Poor Hooray Blunderbuss Jack White
I don’t know Learn and Burn The Sheep Dogs
Trouble man (live) Live in London Palladium Marvin Gaye
Host in trouble Needs caffeine NOW!!
Too late Virgina Checkered past The Harpoonist and the Axe murderer
Lawdy Miss Clawdy Live in Japan Amos Garrett.Doug Salm.GeneTaylor
Amos Garrett Interview www.shadowcatcherproductions.com
If I had a Rocket Launcher Waiting for a Miracle Bruce Cockburn
Tequila Sunrise Hell Freezes Over Eagles
Ruby Baby The Road Im on Dion
Satin Doll Live at the Sands Count basie

October 5th 2013

hello

Tasting Room Radio B_BANNER2


Niagra Wine Festival
 
It’s the 62 annual Niagara Grape and Wine festival.
Food. Wine. New Friends.
 [divider]

THE SHOW

 

Downtown St. Catharines

Downtown St. Catharines


The Niagara Wine Festival — or Grape and Wine  as its been called — is back for its 62 year.
Over the years its kept growing  until it now takes over most of wine country..not just downtown St  Catharines.
I was invited by Executive Director Kimberley Hundertmark to host a wine panel called East vs West.
I discovered they weren’t talking about BC vs Ontario but regions within Niagara.
As it turns out the panel never took place but I did get to Introduce The Spoons at the Friday night concert (that’s was fun) and then drove around Niagara and stopped into wineries for a taste and chat.
This episode of TRR  is all about Niagara and the people who make it special.
What a sensational destination.
The wines just keep getting better and better..some are World Class.
As a BC based wine fan, I wanted to know about several important things.
How’s Niagara doing 2013?
Are they now shipping wine to consumers across Canada?
Now that Ontario wines are welcome in BC, which wines are available?
And How Much do they like the Alberta customer ? (they like Alberta..)
 

Guests include


Allan Schmidt – President of Vineland / Chair of The Wine Council of Ontario  www.winecouncilofontario.ca www.vineland.com
Charlie Pillitteri – CEO/President Pillitteri Estate Winery  www.pillitteri.com
Curtis Fielding – President of Fielding Wines. Grape grower of the year 2012/13  www.fieldingwines.com
Sportscaster Bob McGown – CEO Stoney Ridge Estate Winery.   Partner in Mike Weir Wines www.stoneyridge.com
Rob Power – Winemaker at Creekside Estate Winery.  Matt Loney Sales and marketing Creekside www.creeksidewine.com
Gillian Tinsley – Estate Sommelier.  Martin Werner – Winemaker at Ravine Vineyard  www.RavineVineyard.com  
Deborah Pratt – Winery Public Relations  Great Estates Niagara. (Inniskillin Jackson-Triggs. Clos Jordanne) www.greatestestatesniagara.com
 

[divider]

STORIES WE’RE WORKING ON

Nicolette Novak – The Good Earth Food and Wine Company.
Merridale Cider launches their Spirits Line  on Vancouver Island.
Denis Cotter – One of the world’s greatest Vegetarian Chefs comes to Hastings House Salt Spring Island .
 
 

Hollywood and VInes TV Season 3 is near…

hello

 

jay and Dan

Jay Onrait and Dan O’Toole, Jason Priestley, Terry David Mulligan,
Hollywood and Vines TV shoot in LA


Jason and Terry just completed a 2 day sweep through Hollywoodland
Shooting started at The Merchantile – a fine wine bar – on Sunset Blvd.
JP and TDM showed UK in linen jackets and slacks.
Our guests – The Tickle Trunk Twins – Sportscasters Jay Onrait and Dan O’Toole from Fox Sports walked in dressed to wash their cars.
Soooo LA.
Fashion aside. We couldn’t wait to talk to these boys.
Stars on Canada’s TSN they have brought the whole glammy package South to America.
They’ve just started on air so the USA is just getting a first taste of their traveling gong show but very soon they’ll be the talk of the Town so to speak.
We covered a lot of ground including The Tickle Trunk, Friendly Giant, cars, fame and wine,  on both sides of the border.
Then show intros and extros right underneath the Hollywood Sign
Then it was shooting at the corner of the real Hollywood and Vine.
It was crazy.
And finally our day ended with an interview featuring Anson Mount. Lead actor in the very successful Hell on Wheels.
He had come directly from appearing on the Arsenio Hall Show and Mr Hall had discovered that Mr Mount loved his bourbons and poured him a generous parting shot.
This by the time his driver dropped him off he was well and truly on theme.
We did spend a lot of time talking bourbon and such.
A little on wine and a lot about acting.
Year Three is nicely coming together.
Bridget is editing and Frank is working on the music
Almost done.
Cheers

 

Season 3 Update- Sept 2013


 

October 2nd 2013

hello

Tasting Room Radio AB_BANNER


Niagra Wine Festival
It’s the 62 annual Niagara Grape and Wine festival.
Food. Wine. New Friends.
 [divider]

THE SHOW

Downtown St. Catharines

Downtown St. Catharines


The Niagara Wine Festival — or Grape and Wine  as its been called — is back for its 62 year.
Over the years its kept growing  until it now takes over most of wine country..not just downtown St  Catharines.
I was invited by Executive Director Kimberley Hundertmark to host a wine panel called East vs West.
I discovered they weren’t talking about BC vs Ontario but regions within Niagara.
As it turns out the panel never took place but I did get to Introduce The Spoons at the Friday night concert (that’s was fun) and then drove around Niagara and stopped into wineries for a taste and chat.
This episode of TRR  is all about Niagara and the people who make it special.
What a sensational destination.
The wines just keep getting better and better..some are World Class.
As a BC based wine fan, I wanted to know about several important things.
How’s Niagara doing 2013?
Are they now shipping wine to consumers across Canada?
Now that Ontario wines are welcome in BC, which wines are available?
And How Much do they like the Alberta customer ? (they like Alberta..)

Guests include

Allan Schmidt – President of Vineland / Chair of The Wine Council of Ontario  www.winecouncilofontario.ca www.vineland.com
Charlie Pillitteri – CEO/President Pillitteri Estate Winery  www.pillitteri.com
Curtis Fielding – President of Fielding Wines. Grape grower of the year 2012/13  www.fieldingwines.com
Sportscaster Bob McGown – CEO Stoney Ridge Estate Winery.   Partner in Mike Weir Wines www.stoneyridge.com
Rob Power – Winemaker at Creekside Estate Winery.  Matt Loney Sales and marketing Creekside www.creeksidewine.com
Gillian Tinsley – Estate Sommelier.  Martin Werner – Winemaker at Ravine Vineyard  www.RavineVineyard.com  
Deborah Pratt – Winery Public Relations  Great Estates Niagara. (Inniskillin Jackson-Triggs. Clos Jordanne) www.greatestestatesniagara.com

[divider]

STORIES WE’RE WORKING ON

Nicolette Novak – The Good Earth Food and Wine Company.
Merridale Cider launches their Spirits Line  on Vancouver Island.
Denis Cotter – One of the world’s greatest Vegetarian Chefs comes to Hastings House Salt Spring Island .

Mulligan Stew Sept 28th

hello

 
Amos Garrett
Only you know and I know   How sweet it is.  Joan Osborne   4:00
Bad as me   Tom waits   Bad as me   3:25
Tiger in your tank.   Boogie Man   Monkey Junk. 6:00
Free Falling.  Purely acoustic   John Mayer   4:10
Do you love him?   Live Vol 2.   The Avett Brothers.  3:45
Under Pressure.  Live from the Montreal Jass Fest.  Ben Harper  4:40
Host.   Break. Tdm.   :90
So beautiful. So what.  So beautiful so what.   Paul Simon.  5:00
Got my Mojo working  live at palladium NYC Levon Helm &the RCO all stars 9:15
Your house tonight. Little Miss Higgins & the Winnipeg 5 Bison Ranch Sessons. 4:00
Ragtag Mama Rag Live at Rams Head.  Little Feat  7:00
Host tdm break :90
Ain’t doing too bad  Turn on your lovelight parts 1-2. Bobby Bland. 6:00
Scared to Live. Shout.  Govt Mule with Toots Hibbert. 6:00
Willie and the Hand Jive. Off the floor live.  Amos Garrett 9:00
Bo Diddley Special. Til your river runs dry. Eric Burdon. 5:30
Host  break.  :60
Wake up.  Covered. Macy Grey   4:00
Can’t get enough.   Can’t get enough.  the Rides.  6:20
A change is going to come   greatest hits.  Otis Redding  430
Lola.   To the Bone   The Kinks.  6:00
Home. From here to now to you.   Jack Johnson. 3:30
The Night time is the Right time  LIve  Ray Charles. 5:00