Episode Notes
It’s Dine Out Vancouver Year 16 – Now until Feb 4th!
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How much fun is this?
There are over 300 restaurants signed up to host Dine Out Vancouver Food Fanatics and every year we keep creating bigger line ups.
It’s a great success story and one Vancouver and Tourism Vancouver can be proud of.
16 years ago it started as an idea. As one of the originals Tim Pawsey says the idea was simply – “Let’s put Bums in Seats”
Juke fried chicken
This year the food media gathered in the H2 Restaurant/Bar in The Westin Bayshore. We ate small bites, tasting BC VQA wines and everyone was asking the same question – where are we going?
We were rounded up in groups of 5 to 10 people and off we went in trolley cars and busses.
Victor at Parq
From what I can remember – this is what happened and who I talked to –what a night!
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https://www.dineoutvancouver.com/
@dineoutvanfest
Website: tourismvancouver.com/media
Twitter: @TVANMedia
Blog: insidevancouver.ca
Facebook: facebook.com/insidevancouver
Instagram: instagram.com/inside_vancouver
Podcast: Play in new window | Download
Moon Cursor
Harry Hertscheg – Wine Fest Update
Sam Sifton New York Times Food Critic (on Canadian Food)
DJ Kearney – NewDistrict.ca
Coyotes Banff
Bill Jones – Foraging Classes in March
Van Wine Fest – 2 one hour specials
Topics



September 16, 2026